Khomaizon Abdul Kadir Pahirulzaman

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Khomaizon Abdul Kadir Pahirulzaman
Khomaizon A. K. Pahirulzaman
Abdul Kadir Pahirulzaman, Khomaizon
Pahirulzaman, K.A.K.
Zaman, K.A.K.P.

khomaizon@umk.edu.my

Country

Malaysia

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Results 21-27 of 27 (Search time: 0.002 seconds).

	Issue Date	Title	Author(s)
21	28-Dec-2020	Characterization of biosurfactant production by indigenous bacteria from Sungai Dungun estuary, Terengganu by surface activity and emulsification test	Khamis, N. ; Rahim, A. A. ; Ibrahim N.A. ; Zaman, K.A.K.P.
22	2023	Chapter 7 : Lactic acid bacteria count lactic acid content and physicochemical changes of Durio Zibethinus Murr. Hybrid and kampung cultivar pulp during tempoyak fermentation	Nadiatul Sufi Norasem ; Khomaizon Abdul Kadir Pahirulzaman ; Seri Intan Mokhtar
23	2022	Chapter 5: Antimicrobial Analyses on Mulberry Extract	Khomaizon Abdul Kadir Pahirulzaman ; Mohamad Ajwad Sokri
24	2023	Chapter 2 : Potential use of fungi isolated from dead arthropod for antifungal agents.	Hazimah Hamid ; Khomaizon Abdul Kadir Pahirulzaman
25	2023	Antimicrobial Activities of Actinomycetes Isolated From Flooded and Unflooded Soils	Yi, K. H. ; Othman, N. F. A. ; Rahim, A. A. ; Mokhtar, S. I. ; Pahirulzaman, K.A.K.
26	2022	Antimicrobial activities and total yield of potential natural preservatives extracted using different solvents	Llah N.F.A. ; Pahirulzaman, K.A.K. ; Zainurin N.A. ; Nor, M.M. ; Mokhtar, S. I. ; Saidan, N.H.
27	2020	Antibacterial properties of natural tropical fruit vinegars against Propionibacterium acnes, Staphylococcus epidermidis and Staphylococcus aureus bacteria	Mokhtar, S. I. ; Fong Yung Xuan ; Pahirulzaman, K.A.K.