Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/1172
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Siti Nuurul Huda Mohammad Azmin | en_US |
dc.contributor.author | Ch'Ng Huck Ywih | en_US |
dc.date.accessioned | 2021-04-20T03:19:37Z | - |
dc.date.available | 2021-04-20T03:19:37Z | - |
dc.date.issued | 2020 | - |
dc.identifier.isbn | 978-620-0-50574-3 | - |
dc.identifier.uri | http://hdl.handle.net/123456789/1172 | - |
dc.description | Others | en_US |
dc.description.abstract | This book aims to provide a brief and simple description of the background, agronomy aspects and physico-chemical properties of curry leaf. This book will provide readers a comprehensive aspects of pre-processing methodsof curry leaf, and the potential of curry leaf as antimicrobial agents. Last but not least, this book also providereaders with a self-contained guide on the application of statistical analysis in curry leaf related research. | en_US |
dc.publisher | LAP LAMBERT Academic Publishing | en_US |
dc.subject | Curry Leaf | en_US |
dc.title | Curry Leaf (Murraya koenigii): The story of potential Miracle Plant | en_US |
dc.type | Printed | en_US |
dc.description.page | 1-57 | en_US |
dc.description.type | Research Book | en_US |
item.openairetype | Printed | - |
item.grantfulltext | open | - |
item.fulltext | With Fulltext | - |
Appears in Collections: | Books (Others) - FIAT |
Files in This Item:
File | Description | Size | Format | |
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2020 - 01. Book Publication Chapter in Book - Curry Book_organized.pdf | 474.12 kB | Adobe PDF | View/Open |
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