Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/2992| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Nor Maizana Mat Nawi | en_US |
| dc.contributor.author | Nurzehan Abu Bakar | en_US |
| dc.contributor.author | Marlisa Abdul Rahim | en_US |
| dc.date.accessioned | 2022-01-21T00:00:25Z | - |
| dc.date.available | 2022-01-21T00:00:25Z | - |
| dc.date.issued | 2021-10-31 | - |
| dc.identifier.issn | 1823-0421 | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/2992 | - |
| dc.description | Others | en_US |
| dc.description.abstract | Perkembangan teknologi terkini memudahkan usahawan untuk mengembangkan perniagaan dan membina perniagaan baru yanag lebih inovatif, antaranya dengan menggunakan aplikasi di telefon pintar. Dunia tanpa sempadan, era siber, era sains daan teknologi yang canggih menjadi pemangkin kepada kemudahan pelanggan untuk membeli makanan dengan hanya menggunakantelefon pintar. | en_US |
| dc.publisher | UITM TERENGGANU | en_US |
| dc.relation.ispartof | Inforusahawan | en_US |
| dc.title | Aplikasi Penghantaran Makanan | en_US |
| dc.type | Printed | en_US |
| dc.description.page | 20-23 | en_US |
| dc.volume | 23 | en_US |
| dc.title.titleofbook | INFO USAHAWAN | en_US |
| dc.description.type | Article in Magazine/Newsletter/Bulletin/Newspaper | en_US |
| item.openairetype | Printed | - |
| item.grantfulltext | open | - |
| item.fulltext | With Fulltext | - |
| crisitem.author.dept | UNIVERSITI MALAYSIA KELANTAN | - |
| crisitem.author.dept | UNIVERSITI MALAYSIA KELANTAN | - |
| Appears in Collections: | Faculty of Hospitality, Tourism and Wellness - Other Publication | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| infousahawan Okt 2021.pdf | 44.9 MB | Adobe PDF | View/Open |
Google ScholarTM
Check
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.