Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/624| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Mohammad Azmin, Siti Nuurul Huda | en_US |
| dc.date.accessioned | 2021-01-26T04:17:24Z | - |
| dc.date.available | 2021-01-26T04:17:24Z | - |
| dc.date.issued | 2020-01 | - |
| dc.identifier.isbn | 978-6200505743 | - |
| dc.identifier.uri | 978-6200505743 | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/624 | - |
| dc.description | Others | en_US |
| dc.description.abstract | This book aims to provide a brief and simple description of the background, agronomy aspects and physico-chemical properties of curry leaf. This book will provide readers a comprehensive aspects of pre-processing methodsof curry leaf, and the potential of curry leaf as antimicrobial agents. Last but not least, this book also providereaders with a self-contained guide on the application of statistical analysis in curry leaf related research. | en_US |
| dc.language.iso | en_US | en_US |
| dc.publisher | LAP LAMBERT Academic Publishing | en_US |
| dc.subject | Curry Leaf | en_US |
| dc.title | Physico-chemical Properties of Curry Leaf | en_US |
| dc.type | International | en_US |
| dc.description.page | 26-30 | en_US |
| dc.title.titleofbook | Curry Leaf (Murraya koenigii): The Story of Potential Miracle Plant | en_US |
| dc.description.type | Chapter in Book | en_US |
| item.languageiso639-1 | en_US | - |
| item.openairetype | International | - |
| item.grantfulltext | open | - |
| item.fulltext | With Fulltext | - |
| Appears in Collections: | Book Sections (Others) - FIAT | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2020 - 01. Book Publication Chapter in Book - Curry Book.pdf | 1.1 MB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.