Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/6403
DC FieldValueLanguage
dc.contributor.authorDawood M.A.Oen_US
dc.contributor.authorKari, Z.A.en_US
dc.date.accessioned2024-09-15T02:30:18Z-
dc.date.available2024-09-15T02:30:18Z-
dc.date.issued2024-01-
dc.identifier.issn20961758-
dc.identifier.urihttp://hdl.handle.net/123456789/6403-
dc.descriptionScopusen_US
dc.publisherKeAi Communications Co.en_US
dc.relation.ispartofAquaculture and Fisheriesen_US
dc.titleEditorial special issue: Friendly nutritional strategies for sustainable aquacultureen_US
dc.typeInternationalen_US
dc.identifier.doi10.1016/j.aaf.2023.01.003-
dc.description.page1-2en_US
dc.volume9(1)en_US
dc.description.typeOthersen_US
item.openairetypeInternational-
item.grantfulltextnone-
item.fulltextNo Fulltext-
crisitem.author.deptUniversiti Malaysia Kelantan-
Appears in Collections:Faculty of Agro Based Industry - Journal (Scopus/WOS)
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